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Fedate Syrup 200 ml

Original price was: KSh 450.00.Current price is: KSh 378.00.

Kenyan shilling (KSh) - KES
  • Kenyan shilling (KSh) - KES

Fedate Syrup (200 ml): A potent iron supplement enriched with folic acid, vitamins B₆ and B₁₂, designed to support hemoglobin synthesis and combat fatigue. Ideal for individuals with anemia, including pregnant women and growing children.

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Description

Fedate Syrup is a hematinic tonic crafted to address iron deficiency and enhance overall vitality. It delivers a carefully balanced combination of essential nutrients:

  • Iron (as ferrous gluconate) — a key element for hemoglobin synthesis and oxygen transport

  • Folic Acid — vital for DNA synthesis, red blood cell development, and prevention of megaloblastic anemia

  • Vitamin B₁₂ (Cyanocobalamin) — supports red blood cell production and neural function

  • Vitamin B₆ (Pyridoxine) — plays a role in energy metabolism and hemoglobin formation

Quantitative composition per 5 ml:

Nutrient Amount per 5 ml
Iron (as Fe) 33 mg
Folic Acid 1.5 mg
Vitamin B₁₂ 7.5 µg (0.0075 mg)
Vitamin B₆ 1.5 mg
 

Manufacturer & Origin
Produced by Ajanta Pharma Limited, made in India.


Indications & Benefits

Fedate Syrup is indicated for:

  • Treating and preventing iron deficiency anemia

  • Supporting hemoglobin generation and restoring energy levels

Additional uses include nutritional support during pregnancy, childhood, and recovery from fatigue or illness.


Typical Dosage Guidelines

According to available sources:

  • Adults & children >30 kg (~10 years): 3–6 teaspoons daily (approximately 15–30 ml), divided into multiple doses

  • Pregnant women: 1–2 teaspoons per day starting from the fourth month

  • Children (6–10 years; 20–30 kg): 4–5 teaspoons daily

  • Younger children (30 months–6 years; 12–20 kg): 3–4 teaspoons daily

  • Infants (6 months–30 months; 8–12 kg): 2–3 teaspoons daily

  • Young infants (1–6 months; 5–8 kg): 1–2 teaspoons daily

Instructions:

  • Shake well before use

  • Administer orally using a precise measuring spoon or cup


Administration & Storage Instructions

  • Best Time to Take: On an empty stomach (1 hour before or 2 hours after meals) for optimal absorption; if digestive discomfort occurs, it may be taken with food

  • Avoid: Antacids, dairy products, tea, and coffee within two hours before or after dosing, as they may interfere with iron absorption

  • Storage: Keep at room temperature, away from direct light and moisture; keep the bottle tightly closed; store out of reach of children


Side Effects & Safety Considerations

Common side effects:

  • Gastrointestinal disturbances (nausea, stomach cramps, constipation, or diarrhea)

  • Dark-colored stools (a harmless indicator of iron intake)

Safety highlights:

  • Avoid use in individuals with iron overload disorders unless directed by a healthcare provider

  • Caution during other medication use to prevent interactions

  • In cases of overdose, seek immediate medical attention

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